Title: Integrated Food Safety and Veterinary Public Health
Author(s): S. Buncic
Publisher: Cabi
Year: 2006
Edition:First
Language: English
Size : 2Mb
Extension: PDF
The importance of food safety for human health has been widely recognized. The safety of foods of animal origin is particularly relevantbecause the large majority of foodborne diseases come from poultry, eggs, meat, milk and dairy products and fish. This textbook covers an integrated approach to this type of food production, hygiene and safety and shows how it results in concurrent benefits to animal well being, human health, protection of the environment and socioeconomics.
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